Products tagged with Patak's

Pappadums are wafer-thin flatbreads made from lentil flour that retain their crispness during frying. Traditionally, in India and Nepal, the pappadums

Pappadums are wafer-thin flatbreads made from lentil flour that retain their crispness during frying. Traditionally, in India and Nepal, the pappadums

Our authentic blend of aromatic herbs, ginger, tamarind and garlic for a beautifully balanced tandoori dish.

Our authentic blend of aromatic herbs, garlic, paprika and cumin for a beautifully balanced Balti dish