Products tagged with Lucullus

Sambal Oelek is a hot sambal based on red peppers. For Indonesians, it is equally indispensable for dishes.

Lucullus Kentjur. Kentjur / kenjoer powder is mainly used in Indonesian or Surinamese cuisine.

Lucullus tumeric, ground turmeric. Kunji also called as tumeric or yellow root herbs. It offers a versatile spice that is rich in color, flavor and fr

Cardamom powder has a fragrant aroma and sweet taste and is an essential spice in South Asian cuisine such as India, Pakistan.

Sambal Oelek is a hot spice paste based on red chillies. For Indonesians, it is as indispensable to the rice and salt to the potatoes for the Swedes.

Laos powder also called galanga is a popular spice in Indonesian cuisine. Lucullus is one of the best taste and quality in Indonesian spices. Thai Ing

Cinnamon powder is obtained from cinnamon sticks in Indonesian soil. They are delicious herbs to flavor cakes, desserts or dishes. Lucullus is one of

Lucullus Black Pepper in a form of powder. Perfect for dishes. Lucullus is one of the best taste and quality in Indonesian spices.

Lucullus Djahe also called as ginger powder. Lucullus is one of the best taste and quality in Indonesian spices. Application in both sweet and savory

Lucullus - Thai Chilli Sauce is a delicious sweet-savoury sauce for rice-dishes. Tasty with meat, fish and chicken. Suitable for stir-fry meals.

Lucullus Noodle Crackers 250 grams (Unbaked) crackers white noodles 250 grams

Lucullus Djinten is cumin powder or jeera powder Lucullus is one of the best taste and quality in Indonesian spices. Djinten is the Indonesian name fo