Seasoning Sauce

Delicious Peanut sambal / Surinamese spiced satay sauce for various snacks, barbecue, cooked vegetables, bakabana, baka bana, pisang goreng, telo, pet

Golden Curry from the company S&B is a Japanese curry spice mix. Enjoy a quick and easy delicious Japanese curry. Directions with a 240g pack for 12 s

Sishado Sweet-Salty Marinade. Use this flavorful sauce for marinating meat, poultry or fish just minutes before cooking, stewing or roasting. Product

Yama Teriyaki Mirin Sauce 330 ml An authentic teriyaki sauce with a deep, full flavor and a hint of ginger and mirin. This teriyaki sauce distinguishe

Nanki Shiso Ume Kaku - Japanese Plum ume is eaten as a pickle with rice or rice porridge or in an onigiri (rice ball). Also as a side dish with a Japa

hau tiao chiew rice wine either shaohsing or Shaoxing rice wine is used for sauces, marinating, stir-fries, dumplings, ect; especially Chinese dishes.

Delicious Peanut sambal / Javanese Surinamese spicy and seasoned satay sauce for various snacks, barbecue, cooked vegetables, telo, petjel, bami, nasi

Kraft Original Barbeque Sauce 18oz (510gr) The original barbecue sauce from Craft, slowly stewed sauce brings a familiar taste you know of a good bar

Prepared with Surinamese and Chinese herbs and spices for marinades and stir-fry sauces for all types of meat.

Surinamese Shrimp sambal with authentic full flavor. Delicious from Grandma's recipe with Javanese herbs. A must with Nasi, Bami, or Pasta's. Deliciou

Ponzu Shoyu is made from soy sauce and citrus. Use it as a marinade, dressing or dip for sushi. Discover the versatility of this sauce.

Cheese Sowsu Sauce from Sranang Fassi is a spicy cheese sauce made from melted cheese with a Surinamese creamy taste and the heat of the peppers.

Honzukuri Shinshu Genen Miso has 20% less sodium than regular honzukuri. Fermented soybean paste. Use miso to flavor your soup. Think of it as a soup

Laksa paste is the basis of the Malaysian and Singaporean curry laksa. It is a mild curry with a delicious spicy flavor. All you have to do is add coc

Lee Kum Kee's Vegan Oyster Flavour Sauce is a vegan alternative to our oyster sauce that retains the delicious flavour you love. It's a versatile ingr

This cooking sake is used in various Japanese dishes. It comes from the same family as Mirin, but is less sweet. The alcohol makes it easier for the i

Sukiyaki dish is usually prepared with shrimp, fish balls, dumplings with shrimp filling and vegetables. The subtly spicy Lobo Sukiyaki sauce can be a

Doenjang Soybean Paste from Ajumma Republic is a thick Korean sauce for Korean barbecue or dishes that add flavor. This soybean sauce is fermented and

Korean pepper paste made from sun-dried red peppers. This variety is medium spicy. It adds a rich flavor and a distinctive taste to your food. It can

Hoisin Sauce Pearl River Bridge is a premium Hoisin sauce made from herbs with a rich and unique flavor. It is ideal for dipping, pickling, stir-fryin

Garlic paste is good as a seasoning and marinade for meat, chicken, fish and vegetarian products.

Sweet spicy soy sauce from Flower Brand is a spicy spicy soy sauce produced from naturally brewed soy sauce imported directly from Asia. Seasoning sau

Calamansi is a fusion fruit of mandarin and Chinese kumquat. This citrus fruit is naturally sweet, tart and aromatic. It is used as an ingredient in c

Spiced mushroom soy sauce from Mee Chun is a dark soy sauce with slightly less salt than the light soy sauce, only with extra added mushroom extracts