Marinate - season

Ketjap Kaki Tiga Medja is for coloring and flavoring dishes as a seasoning at the table or as part of marinades for meat and poultry, as a table sauce for dishes....

Stir-frymix for brown beans with chicken...

Marinade/wok sauce for moksie chicken...

Faja Lobi Pom Trafasie is a freshly prepared Surinamese stir-fry mix to prepare the following authentic Surinamese dishes: Pom....

Surinamese marinade is for cooking, baking, frying or stewing meat, game or fish or for just soaking for 10-15 minutes. This variant is a thin marinade liquid....

Teriyaki Sauce with sesame is a delicious full sauce / marinade flavor for chicken, meat or vegetables for grilling or in the pan. The term Teriyaki is a combination of the two Japanese words teri (sh...

Indian Tandoori TIKKA Mild marinade for meat. Dinner in northern India often starts with mildly spiced meats, baked toi tender succulence in a tandoor- traditional clay oven, but you can get excellent...

Cantonese fried rice is a popular dish with fried rice, vegetables with or without seafood or meat. Asian Home Gourmet Cantonese Fried Rice Paste contains a special blend of garlic, shallots, soy sauc...

A combination of dried Szechuan chillies and aromatic spices for a tasty spicy chicken dish....

The spicy Madras curry from South India is especially recommended for chicken dishes. It contains a blend of herbs and spices that is ideal with chicken meat....

Wok sauce for creamy chicken masala...

Teriyaki sauce goes with meat and poultry, but also with fish and almost all kinds of vegetables. Usually it is also used as a seasoning, marinade or grill sauce for Japanese grilled dishes....

Yakitori sauce for grills Yakitori chicken skewers. Also popular with BBQ. Thanks to this mix of soy sauce and specially selected herbs, your chicken skewers or vegetables will be tasty....

Wok sauce for stew chicken masala...