Pans

Traditional wok / wadjan with a flat bottom. Diameter of this pan is 14 inches or 35 cm. Handle with wood and iron is 21.5 cm. Wooden handle is 13.5 cm....

Multi Roaster from Hanaro is a handy plate with a dia of 32 cm for Korean grill BBQ, barbecue grill, for grilling bulgogi, samgyupsal, galbi, steak or any type of meat and fish. It's a great and fun w...

Otafuku Takoyaki pan for 16 Takoyaki. Compatible with multiple cookers....

Pan, 2 layers with holes for steaming and lid. Ideal for steaming bapao, snacks or other food. Your dishes will be ready with this pan. Thanks to the multiple layers of the pan, you are able to prepar...

Traditional wok pan / wadjan with a round bottom with two handles. Diameter of this pan is 20 inches - 50.8 cm...

Traditional wok pan / wadjan with a round bottom with two handles. The diameter of this pan is 16 inches or 40 cm....

Traditional wok pan / wadjan with a round bottom with two handles. The diameter of this pan is 16 inches or 45.7 cm....

Wok Ring Cast Iron Ø17.8 cm - You can place the wok ring on the gas stove so that a round wok or pan remains stable in place at the bottom during cooking. Very handy....