Bakeware / material

bamboo steamerTraditional steam method with 2 steam trays and 1 lid. 23 cm dia for steaming dim sum, dishes, fish or other dishes.

Lapis Surabaya 24x7 cm baking tin. To make Surabaja cake, can also be used for other cakes.

Aluminum Trays square 24x24 cm (9x9inch) per 10 pcs. with flat lid width 24 cm (20 cm) x 24 cm (20 cm) x height 6.5 cm

Small aluminum containers including flat lid. The container has a capacity of 250 ml and is packed per 25 pieces. Not to be used for microwave. These

Rapindo Lapis Surabaya 26 x 7 cm baking tin. To make Surabaja cake, can also be used for other cakes.

Lapis Surabaya baking tin To make Surabaja cake, can also be used for other cakes.

Gyoza - Dumpling Dough Mould 15.5x10 cm With this dough mould tool you can prepare your own gyoza, dumplings, mini pies or other snacks more easily. M

Cake mold with non-stick Teflon and bundt mold for preparing various cakes such as chiffon and angel cake. The non-stick makes it easier to remove and

Llanera is an aluminum mold baking mold for making Leche Flan / cream caramel flan. The size is 19 x 13 cm.

Non stick Dough Press Form Small 10 cm Wide x 9.5 cm length Presse A Patisserie anti-adhesive; making pies, samosas, chinese dumplings, dim sum, ravio

Llanera is an aluminum mold baking tin for making Leche Flan / cream caramel flan, among other things.

bamboo steamerTraditional steam method with 2 steam trays and 1 lid. 20 cm dia for steaming dim sum, dishes, fish or other dishes.

Traditional Japanese Bento box with 5 plastic compartments so that you can separate dishes or snacks. The inner tray of the Japanese Bento box can be

Non stick Dough Press Form Small 12.5 cm Wide x 12 cm length Presse A Pastry anti-adhesive; making pies, samosas, chinese dumplings, dim sum, ravioli

Baking tin with a diameter of 22 cm for Chiffon cake, sponge cake, pie, sponge cake, jelly pudding, etc. 8.5 cm deep.

Aluminium Steam pot 28 cm - Asian tools.

Aluminium Steam Pot 22cm - Asian tool.