Asian Utensils

Lemper mold to prepare small lemper yourself. It is made to prepare the lemper easier and more evenly. The shape is divided into 5 compartments with a

A tjobek / mortar is indispensable in Asian cuisine. This tjobek is flat and at the edge it is higher. With this attachment you can grind all the herb

Sate Grid made of stainless steel is a small barbecue of very light weight, including a container that you can use as a catch or cover for ash. In Ind

Bo Chai Claypot dia 18cm The bo chai is black in color and made of earthenware. It can be used for serving hot soups or vegetables or meat dishes. It

bamboo basket for glutinous rice pot / bamboo basket This Thai Lao Rice tool to old way and still the best way to cook sticky rice (kao-neaw). It is w

This oil strainer is made of shiny stainless steel and has a diameter of 20 cm. Use the oil sieve or grease pan for, among other things, frying in oil

Indispensable in Asian cuisine is a tjobek / mortar. This tjobek is flat and it is higher at the edge. With this attachment you can crush all the herb

This electric fondue pot / electric hot pot contains two compartments, making it ideal if you want to use two different soup stocks, or if you want to

This Korean pottery pot is ttukbaegi/dukbegi and is used to prepare Korean dishes such as sundubu, doenjang-jjigae and samgyetang. It's for stews and

This Korean pottery pot is ttukbaegi/dukbegi and is used to prepare Korean dishes such as sundubu, doenjang-jjigae and samgyetang. It's for stews and

This Korean pottery pot is ttukbaegi/dukbegi and is used to prepare Korean dishes such as sundubu, doenjang-jjigae and samgyetang. It's for stews and

This oil strainer is made of shiny stainless steel and has a diameter of 15 cm. Use the oil sieve or grease pan for, among other things, frying in oil

Non stick Dough Press Mold Small 3.6 cm wide x 7.5 cm length of stainless steel Presse A Patisserie anti-adhesive; making pies, samosas, chinese dumpl

Bo Chai Claypot Ø 16cm Korean Style The bo chai or Dolsot is black and made of earthenware. It can be used for serving dolsot Bibimbap, Sizzling Hot

This large 5 liter electric fondue pot with a Korean barbecue with a bbq grill plate. It is cosy, healthy and super convenient to fondue and grill on

Aluminum Steamer ⌀30cm - Diamond Brand Pan, 2 layers with holes for steaming and lid. Ideal for steaming bapao, snacks or other food. Your dishes wi

Fondue Sieve Stainless Steel 7cm with red handle diameter 6.5-7cm and length 27.7cm for all kinds of functions such as fondue, hot pot, baking, soups

This Korean melanin coaster is ddukbaegi with two handles and is used as a bottom dish for the ttukbaegi / dukbegi pot with a diameter of 14.3 cm. Opt

Chopping knife of stainless steel with a length of 32.5 to cut various vegetables or meat.

Kembang Goyang 1 mold with a dia 7 cm of the metal baking mold. The length of the kembang goyang with the wooden handle is about 34 cm. It is baking t

Traditional wok pan / wadjan with a round bottom. Diameter of this pan is 15 inches or 38 cm. Handle with wood and iron is 21.5 cm. Wooden handle is 1

This stainless steel steamer has 3 layers with which you can steam large amounts of ingredients at the same time. This pan has a diameter of 30 cm and

Onigiri mold - sushi mold 2 pieces - L8152 - 6089462 2 pieces onigiri mold with dimensions of 2.75x7.5x4.4 cm and 6.5x6.5x3.9 cm Handy tool to make su

remo 2-compartment fondue pot Ø28cm This fondue pot contains two compartments, ideal for when you want to use two different soup broths, or if you wa