Beans, Legume & Seeds

Sweet basil seeds are delicious in tropical drinks or desserts. They are the black seeds of the Thai basil that turn into transparent, gelatine balls

Boiled peanuts snack. These gluten-free flavored peanuts are cooked in an American brine with traditional spices until the shell is perfectly soft, me

Kluwak nuts 100 grams, for making an Indonesian rawon dish, among others. Kluwak kupas

TRS Toor Dal 500g Also known as arhar dal, tuvar dal, or yellow peas, this split pea is often used for Gujrati dals, Puran poli, and many other tasty

Nice to prepare Indonesian dishes. It gives a unique flavor to the dishes. The taste of kemiri is slightly bitter. The nut is also used to bind (thick

Oerdie Besan - Ground Oerdie 400gr Maussi Herbs ground primal / urid bean flour for baras, and other tasty dishes or snacks. it is often used in Surin

Red Bean Golden Lion are dried adzuki beans with a slightly sweet, nutty flavor and a soft texture after cooking. Ideal for Asian red bean paste, soup

Red kidney beans are rich in fiber and protein. Red kidney beans have a dark red color and go very well with meat dishes and in all kinds of stews. Re

Peeled Split Mung Bean is often made into a paste as a filling for various sweet snacks, Korean pancakes (bindaetteok), porridge, and Asian desserts s

Large Lima Beans GOYA have a nutty flavor and are nutritious. Enjoy their delicious taste and creamy texture in a variety of dishes. They are loved wo

Green Mung Beans 900gr Valle Del Sole It is used for sweet dishes, sweet soups, drinks, desserts and prepared snacks. You can sprout the green mung be

Chana Dal are split chickpeas that are widely eaten in countries such as Nepal, India, Pakistan, but are also widely used in Surinamese cuisine.

Black Beans Sea Isle are black beans in salted water. A delicious bean with a nutty flavor and a creamy texture. They are rich in protein and make a v

Goya Green Pigeon Peas are Caribbean green pigeon peas found mainly in Puerto Rico, Latino countries, or other South American countries, where they ar

Warning: Our Cajun boiled peanuts are hot – very hot. I’m not kidding. These peanuts are harvested straight from the ground and boiled in the can

Yellow Split Peas / Yellow Split Peas. Especially outside Western Europe, the yellow split pea is used in many dishes. The yellow pea has a slightly d

Urid Dal Chilka are split black primal beans. These are often used in Indian cuisine. Urid Dall Chilka has a black skin covering a creamy white interi

Butter Beans Lima KTC are tender, creamy beans preserved in brine. They are versatile beans, ideal for curries, stews, soups, and salads, and add plan

Peanut Patch Boiled Peanuts are grown primarily in fields near our canning facility in South Carolina and are a legendary Southern treat. Boiled peanu

Imuraya Tsubu-An & Butter Topping in Tube 130g Japanese Azuki Red Bean Paste to use as a topping for toast, ice cream, cookies or other food of your c

Make tasty meals with our convenient and delicious GOYA Black Bean Soup. It is prepared with olive oil, onion and paprika. Just open a can to enjoy on

These delicious and versatile black beans / frijoles negros have a great taste and a smooth and creamy texture. They are an ideal in classic recipes a

AFP black-eyed beans split beans are packed with protein and fiber and are a versatile ingredient that can be used in all kinds of dishes. Whether you

Valle Del Sole White Hominy Broken Maize 900gr Hominy corn is dried corn that has been treated with alkaline solution (lye) to remove the husk and chi