all foods from hot pot, Chinese fondue or Korean barbecue or Asian barbecue

This Japanese Hot Pot nabe broth is made from a Japanese curry, a mixture of 15 spices, dried bonito, vegetable extracts and sesame paste.

Nice hot hot / fondue sauce to dip your meat or vegetables out of the hot pot. The sauce is made from sesame, peanut and other tasty Chinese spices to

foreway stir fry oil 6 fl. oz 185ml Wok oil, stir-fry oil for wok or fry all kinds of dishes.

This Tonkotsu Shoyu Nabe Soup has a rich and thick broth made by slowly simmering pork and chicken broth and Honjozo soy sauce. Ideal for ramen, hot p

Young Corn - Corn Baby Cob Ambition 425gr / Drained 200gr Young Corn Baby Corn can be used in salads, stir-fries, hot pot and in oriental snacks or me

BBQ Sauce Yuzu Flavor DAISHO is Japanese bbq soy sauce with Yuzu flavor for meat, stir-fried rice and various types of dishes. Rich flavor of garlic a

choya Japanese Ume Fruit 10% - 500ml Delicious plum wine from various ume fruits. It has fruity and delicate taste. Nice drink on the rocks, cocktail

Japanese hot pot broth with kimchi soup base has an umami soy sauce, sour and spicy kimchi, sweet and savory gochujang red chili paste, salty tobanjan

Poku Mushrooms Whole 284g Chinese Po-ku mushrooms that are suitable for various dishes, stir-fry / wok dishes. Can be used as a filling in various sna

Royal Orient young baby corn 425gr / drained 200gr Young baby corn can be used in salads, stir-fries, hot pot and in oriental snacks or meals. various