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DescriptionKikkoman soy sauce 250 ml long bottle
The classic - the naturally brewed soy sauce - is a very suitable seasoning, directly when cooking or on the table ... and not only with Asian dishes such as sushi or Japanese dishes! Try the sauce in your favorite dish, ..
........with Italian pasta, American hamburgers, in salads or even in desserts.
Soy sauce is brewed according to a traditional recipe from four pure ingredients: soy beans, wheat, water and salt. Unmistakable characteristic of the Kikkoman naturally fermented soy sauce: the fawn-brown, transparent color and the unique aroma.
Ingredients:
Water, Soybeans, Wheat, Salt.
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