Imuraya Tsubu-An & Butter Topping in Tube 130g Japanese Azuki Red Bean Paste

€4,95
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    DescriptionImuraya Tsubu-An & Butter Topping in Tube 130g Japanese Azuki Red Bean Paste
    Imuraya Tsubu-An & Butter Topping in Tube 130g Japanese Azuki Red Bean Paste to use as a topping for toast, ice cream, cookies or other food of your choice. Tsubuan is made by boiling lightly crushed azuki red beans and sweetening with sugar.

    Tsubuan is made by boiling lightly broken azuki red beans and sweetening them with sugar. The red bean paste (also called anko) is more crumbly than koshian.

    Made with Azuki red beans from Hokkaido, Japan.

    Handy and easy to use laminated tube.

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