Teriyaki aficionados and barbecue fans will no doubt love this new tasty sauce. Teriyaki Sauce with Roasted Garlic gives a subtle spicy flavor to meat, poultry, fish and vegetarian dishes. Inspired by our classic, naturally brewed soy sauce, with fresh ingredients, this sauce is the perfect seasoning to spice up barbecue or pan dishes and stir-fries.
Fast and simple cooking ...
Many people love to cook but don't have the time for it. During the week it is easier for most households to make simple dishes anyway. Good news: the Teriyaki Sauce with Roasted Garlic is ideal for preparing delicious dishes quickly and easily. How? Add the ingredients to the pan, add the sauce and after ten to fifteen minutes of baking the dish is ready. Plus: you don't need to add extra spices or seasonings.
Our tip!
For an extra tender result, marinate the chicken, beef, shrimp or spareribs with our Teriyaki Sauce with Roasted Garlic before barbecuing. Also a delicious flavor explosion: season fried rice with the Sweet & Savory Teriyaki Sauce. Preparation: just put a few drops in the wok before frying the rice.
Ingredients
Soy Sauce (Water, Soybeans, Wheat , Salt), Water, Sugar, Wine ( contains Sulfur Dioxide ), Roasted Powdered Garlic (3.8%) (Garlic, Sunflower Oil), Vinegar, Modified Corn Starch, Chopped Garlic (1.4%) , Salt.
nutritional values
Energy | 635 kJ |
Fats | <0.5 g |
of which saturated fatty acids | 0 g |
Carbohydrates | 28 g |
of which sugars | 23 g |
Protein | 5.2 g |
salt | 7.3 g |