Boemboe Babi Ketjap Nr. 14 Indonesia Baru 100g

Indonesia Boemboe Babi Ketjap No. 15 | 100 grams

Indonesia's boemboe spice blends offer you the perfect opportunity to combine your dishes with the most delicious flavors. Indonesia's spice blends are distinguished by their balanced composition in terms of flavor and aromatic character.

Suggestion: 500 grams of pork and 1 finely chopped onion.

Directions: Cut the meat into cubes. Lightly fry 1 finely chopped onion in a little oil. Then add the Indonesia Boemboe Babi Ketjap and the meat. Add 3 cups of water and simmer over low heat, stirring occasionally, until tender. Season with salt, ketjap, or sambal to taste.