Chikara Mochi Cup Udon 109g Toyo Suisan - Haya Nie Shiroi

Toyo-Suisan Maruchan Shiroi Chikara Mochi Cup Udon noodles have a smooth, chewy texture with strong firmness and elasticity, and are served in a light, flavorful, lightly spiced soup made with a combination of light soy sauce and bonito, kelp, Uru-me and mackerel dashi, with special ingredients such as mochi (glutinous rice cake), kizami-oage, fish cakes, fried egg with aosa seaweed and spring onions. Toyo-Suisan Maruchan Shiroi Chikara Mochi Cup Udon is chikara udon.

Ingredients
Fried noodles (WHEAT flour, vegetable oil, starch, salt, vegetable protein, dried yeast, EGG protein), topping [mochi, seasoned fried TOFU (SOY), fried sea lettuce, KAMABOKO (cooked FISH paste)], seasoning (salt, sugar, SOY sauce, SEAFOOD extract, kombu powder, pepper, green onion, protein hydrolysate, chicken extract, vegetable oil) / modified starch, monosodium glutamate (E621), sodium phosphate (E106), calcium carbonate (E170), lecithin (SOY), colour (E150a), polysaccharide thickener, antioxidant (vitamin E), acidity regulator (citric acid), vitamin B2, B1, colour (E160a).