You cannot do without this Thai mortar and pestle. Use this clay mortar and wooden pestle for lighter kitchen jobs such as papaya salad and rose prick chili paste. You can jack up curry pastes, marinades, pounds of garlic and peppercorns. You can also mash all kinds of herbs, tapenades, pestos and vinaigrette dressing. Made from beautiful natural clay, it is functional as well as attractive. The extra deep cone-shaped bowl makes this mortar ideal for combining and crushing salad ingredients, so that the flavors flow into each other and absorb. The wooden stamper is extra long, which makes stamping easy and efficient. A good Thai mortar and pestle is a relatively inexpensive item. These mortars are handmade from natural clay in Thailand. Colors and dimensions will vary slightly, with rough spots on the inside and outside of the mortar. Rinse with warm water and let dry to clean, usually only dish soap if needed.
18 cm deep
Due to the fragility of this product, we charge extra costs for special protection material for shipping.