Dried pepper

Red pepper powder Gochugaru is a favorite ingredient of Korean cuisine. These peppers have a coarse texture. It is generally used for the preparation

Dried Chili Pepper Golden Lion are dried red chili peppers. Between lombok and rawit size.

Tajin Chili Guajillo - Mirasol is the basis of Mexican dishes because it gives color and flavor. Ideal for mixing with other types of chili peppers in

Dried Red Chilli Pepper Golden Lily are whole dried chili peppers that can spice up your various dishes. The pepper size is between lombok and rawit s

TRS Whole Chillies Extra Hot 50gr Very small Chillies extra spicy

Dried Xiao Mi Chili are dried small peppers, dried rawit peppers. They are spicy

The arbol chile is very spicy. It is between 15,000 and 30,000 Scoville units. It is long and thin and about 7 cm and 1 cm wide. Use it for making ste

Crushed Chili Flakes is flakes chili powder that can spice up various dishes.

Chillies coarsely ground to make all kinds of dishes, snacks, pizza spicy.

Large dried red peppers / chilli without stem. Medium spicy. Great for making spicy Asian dishes.

You can use black pepper for: meat, some savory dishes, soups and dishes.

Coarse Chili Powder TYM Condiment is coarse chili powder that can spice up various dishes.

Tajin Chili Pasilla has a texture, aroma. It is the main ingredient for moles and marinades. 100% Mexican Chili. This chili is mild.