Surinam

Stainless steel wok trowel / frying trowel for woks, among other things. Length is 46 cm in total Wooden handle is 11 cm. The wok trowel is 10 x 8-10

Traditional wok pan / wadjan with a round bottom. Diameter of this pan is 15 inches or 38 cm. Handle with wood and iron is 21.5 cm. Wooden handle is 1

This oil strainer is made of shiny stainless steel and has a diameter of 15 cm. Use the oil sieve or grease pan for, among other things, frying in oil

Faja lobi white bami goreng trafasie is a freshly prepared stir-fry mix to prepare Chinese / Surinamese white noodles.

Pandan cake is a tasty airy cake enriched with coconut. Other names are green sponge cake, chiffon cake.

You can use for baking light and fluffy biscuits or cakes.

Daun Salam leaf is an ingredient from Indonesian, Javanese and Surinamese cuisine. It tastes a bit circus, slightly sour and somewhat bitter. It is us

suriname massala 250g - switi bori Curry masala to prepare for roti.

Delicious Peanut sambal / Javanese Surinamese spicy and seasoned satay sauce for various snacks, barbecue, cooked vegetables, telo, petjel, bami, nasi

Hutchinson's ginger wine is prepared as 1750 according to a traditional recipe with natural ingredients. A combination of premium ginger carrots, chil

Helen Peper op Zuur 370ml

JO-La yellow dye essence 50 ml gives a yellow color to your delicacies.

Sishado Zoute Marinade 1 liter. Use this flavorful sauce for marinating meat, poultry or fish just minutes before cooking, stewing or roasting. Produc

Helen Sweet soy sauce without pepper 500ml Surinamese sweet-salt marinade for all types of meat and chicken.

Stir-frymix for Javanese special Rice

Soup mix for chicken soup

Star anise is a very aromatic flavouring from Asian cuisine and has a sweet spicy licorice flavour similar to anise. Star anise can also be used to re

Chocolate Mix from Zainab is a Surinamese cake mix according to an authentic recipe with top quality. Suitable for vegetarians.

for chicken, (vegetarian) meat, vegetables, beans, barbecue or wraps

Real torti te ye bori, nice spicy sauce for various snacks, noodles, fried rice or other dishes. It tastes like Javanese sambal.

Sugarcane are colored little sweet sprinkles / disco dip as a topping for cakes, pies, cookies or ice creams.

Tasty curry spices for preparing rotis or curry chicken.

With Cola Champ essence / aroma you can prepare delicious Surinamese cola syrup.

Kidney beans are one of the best-known types of beans in Dutch cuisine. The soft texture and mild flavor make this bean suitable for baking and for us