Malaysia

Eagle's Chilly Sauce is made from fresh ground red chili peppers. Use to add extra flavor to the dish. Especially fish dishes and other types of meat.

One teaspoon of green tea is approximately equal to three teaspoons of matching tea. There is a study done on animals with Matcha, which shows that it

Trassie is an Indonesian shrimp paste made from fermented shrimp, which are then dried and pressed into manageable blocks. It has a strong fishy taste

Baking tin with a diameter of 25 cm for, among other things, preparing Chiffon cake, sponge cake, pie, sponge cake, jelly pudding. 7.5 cm deep.

Soursop Dried Nonglamfood. Soursop contains a lot of vitamin C and healthy benefits. Mang Cau Say Deo. Tasty as a snack or in between

Black 3 in one from Kopiko is an instant 3 in 1 coffee with a darker and stronger taste. Nice and easy to prepare. Kopiko is a well-known brand in cof

Pondan sponge pandan cake mix to prepare at home. Or prepare your own light cake with pandan flavour.

Laksa paste is the basis of the Malaysian and Singaporean curry laksa. It is a mild curry with a delicious spicy flavor. All you have to do is add coc

Aroy-D Palm Seeds / Attap Indonesian name it is called Kolang Kaling. It is commonly used in cool drinks, ice cream and desserts in Asia. In Philippin

Ginger Drink instant with honey / Tea 20pcs Gold Kili - with sugar

Dried lime leaves / djeruk purut / lemon leaves. Flavoring Asian dishes and soups. Citrus flavor. It is often used in Indonesia and Thai cuisine.

Rendang features a rich, thick coconut gravy that gives meat a delightful texture and flavour. With its aromatic blend of spices, Rendang is guarantee

XO Good quality shrimp paste from Thailand. for all kinds of Asian dishes to flavor.

Steam basket / bamboo steamer 2 layers dia 20cm - 6004147 Traditional steam method with 2 trays and 1 lid. 25 cm dia for steaming dim sum, dishes, fis

Bamboo spatula - spoon 30cm - Oriental Essentials This spoon can be used for fried rice, noodles or as a stir-fry or wok spatula.

Gold Kili Ginger Latte is a mix of high quality ginger, honey and superior quality creamer. This delicious drink is rich in ginger and creamy in taste

sawat-d black glutinous rice is black glutinous rice. It is often cooked in Asian cuisine as sweet desserts soups with coconut milk, cookies or desser

Petis udang is a fermented shrimp paste that is used in Indonesia, Malaysia and Singapore. It is a thick black paste similar to molasses. It also tast

Prima Taste Singapore Curry La Mian 178gr Premium Noodle in aromatic curry soup. As the Curry Lamian is a new dining experience, and not a common inst

Nasi Lemak steamed coconut rice is a traditional Malaysian dish that is also widely eaten in Singapore. The rice is cooked in coconut milk and served

Sweet Chilli Sauce. Very tasty and good taste, For use as a starter, spring roll, especially for crab, fish, shrimp and various meats.

The traditional Singapore Satay features juicy meat chunks threaded on bamboo skewers and grilled to fragrant perfection. Served with a distinctive cr

Gold Kili Matcha Ginger Latte is made using the natural ginger extracts and high quality Matcha Powder that have undergone traditional method of produ

D'Fortune's Rendang Paste is a popular Singapore chicken dish. Known in Singapore and Malaysia. With this product you can prepare delicious coconut ch