Korea

Gochujang Hot Pepper Paste is a Korean fermented red pepper paste that is suitable as a dip, sauce or seasoning for preparing Korean dishes such as to

Red pepper powder Gochugaru is a favorite ingredient of Korean cuisine. These peppers are coarse textured. It is generally used for the preparation of

Steam basket / bamboo steamer 2 layers dia 20cm - 6004147 Traditional steam method with 2 trays and 1 lid. 20 cm dia for steaming dim sum, dishes, fis

Korean Chapagetti noodle. Spaghetti noodles in a black soybean sauce known as "Chajang". This tasty and sweet ramen dish is made with a variety of spi

Instant Tteok-Bokki, also known as Topokki, is a popular Korean rice cake dish. This variant is jjajang or black bean sauce.

Mix of traditional loose green tea with roasted brown rice and sorghum seeds. It has a slightly roasted aroma and the unique flavor of the roasted bro

Ottogi Jin Ramen Spicy 120g Delicious Korean instant ramen noodles with a mix of spicy meat and mushroom broth and various herbs such as kelp and tuna

monggo apple vinegar 500ml Apple cider vinegar is the product of fermented by apple juice and has a smooth taste. It is rich in organic acids. Can be

Wel-Pac Dashi Kombu Dried Seaweed 4 oz. (113.4g) For delicious kombu soup stock, miso soup or other dishes. Make delicious, authentic vegetarian dashi

Yaki Nori are dried and roasted algae leaves (seaweed). These are mainly used for preparing sushi. The thin leaves contain a lot of iodine and protein

Cheese Buldak Spicy Ramen 70g Samyang Cup is a medium-spicy Korean stir-fried noodle with a cheese flavor. Cheese Buldak has a Scoville rating, or SHU

Obap Tteokbokki Chopped Rice Cake: Soak the rice cake in cold water for 1 minute. Add 20 ml or more of water to a frying pan. Add the rice cake, hot p

Ajumma Republic BBQ Sauce is for authentic Korean barbecue dishes. This sauce gives all your food a rich flavor and distinctive aroma. You can marinat

Hazelnut Coffee Ice Drink Caffe Bene is a popular drink in South Korea. Which you drink with ice cubes nice and cold. You can mix it with other drinks

Peanuts Coated Korean Spicy Chicken KOH-KAE is delicious snacks of peanuts with Korean spicy chicken flavor. Nice to snack.

Red pepper powder Gochugaru is a favorite ingredient of Korean cuisine. These peppers are coarse textured. It is generally used for the preparation of

Nongshim Neoguri Seafood & Spicy 120gr x 20 packs Authentic, tasty and spicy and seafood Korean Noodle soup. the size is larger than a normal instant

Bobunja wine is a liqueur made from black raspberry BOKBUNJA, a unique blueberry from Gochang in South Korea. Rich in taste, but also smooth. Made onl

This Korean melanin coaster is ddukbaegi with two handles and is used as a bottom dish for the ttukbaegi / dukbegi pot with a diameter of 14.3 cm. Opt

Chopping knife of stainless steel with a length of 32.5 to cut various vegetables or meat.

Stainless steel Colander for noodles, pasta, for other foodstuffs. It is a handy tool for quickly cooking noodles or pasta in a pan. It also has a sma

Mijak with homemade ginger and plum flavor removes the smell from the meat and softens the meat and makes meat dishes more delicious. It removes the s

Makkoli is an alcoholic beverage from Korea. Makgulli with banana flavor is a rice wine with light, fresh bubbles. It has a milky-white appearance, a

Paldo Teumsae Ramyun Spicy Korean Instant Noodle