Indonesia

Koenjit Haldi / Turmeric / Koenjit is ground spice that is used in various Asian cuisines, including curry, dishes, ect. It is also used to color dish

Unbaked prawn crackers in the form mawar. Fry briefly in vegetable oil.

Extra Virgin Sesame Oil Pure Foreway 185ml 1st press of sesame oil, the best quality of sesame oil which gives extra flavor in the sesame oil for the

sambal tomato lucullus 400gr

Indonesian chili paste, prepared from selected fresh chili, combined with shallots and other ingredients. Suitable as a table ambal for various Asian

Deka Mini Bites Durian Wafer 200g Tasty crispy wafer with durian cream filling

TRS Black Pepper Coarse 100gr coarse black pepper ground

Tepung Krispi rasa keju. Crispy Seasoning flour with cheese flavour.

Durian Pasta - essence - Koepoe Koepoe Essence paste for all kinds of cakes, desserts or drinks.

Lucullus tumeric, ground turmeric. Kunji also called as tumeric or yellow root herbs. It offers a versatile spice that is rich in color, flavor and fr

Wanita Djawa Suriname, a delicious Indonesian table tennis with Madame Jeanette peppers. Made according to our family concept with the best fresh ingr

Koepoe Koepoe Basil Seeds. Biji Selasih for cocktails drinks or other drinks.

Nasi Kuning Boemboe Sarirasa is a spice mix to prepare yellow rice. Optionally add 400ml coconut milk.

Dua Kuali Opor Ayam is a spice mix for preparing Indonesian chicken curry dish.