Indonesia

The Virtus wok from TVS has an extra strong non-stick coating so that you do not damage the inner pan. The handle fits well in the hand and does not get hot. The pan can be used on all heat sources....

Traditional wok pan / wadjan with a round bottom. Diameter of this pan is 14 inches or 35 cm. Handle with wood and iron is 21.5 cm. Wooden handle is 13.5 cm....

Laos is the Indonesian name for galanga root powder. Thai Ingwer. It is often used in Indonesian, Surinamese or Thai dishes. Application in curry, noodles for extra flavour, etc....

ketoembar is the Indonesian name for ground coriander seed. It is often used in Indonesian or Native American dishes. Application in soups, curries, salads, desserts, vegetables, bird and fish dishes....

This spice mix is for preparing Indonesian Opor Ayam or chicken dish with coconut and Cepu style of the brand Bango. You add coconut milk and chicken to your opor ayam, among other things....

This spice mix is for preparing Indonesian Rawon or beef soup and Malang style of the brand Bango. You add these herbs, for example to beef. And if other topping eggs, special bean curd etc....

This spice mix is for preparing Indonesian Soto Betawi with beef Jakarta style flavor from the brand Bango. This soto seasoning is added coconut milk, tomatoes and potatoes....

Bamboo skewers Skewer Kushi / tepo kushi is to pierce your meat or vegetables, among other things. Beautiful bamboo skewers for skewering sate, Kushikatsu, Kushiyaki, teriyaki, yakitori or other meat ...

Kentjoer / kentjur is widely used in Indonesian cuisine, elsewhere in Southeast Asia and Surinamese Javanese cuisine. Kentjoer has a taste between pepper and ginger....

Finna's high-quality shrimp crackers / prawn crackers are popular snacks in Indonesia....

Pandan cake is a tasty airy cake enriched with coconut. Other names are green sponge cake, chiffon cake....

This tamarind is used in many Thai or Asian recipes. it is also called Makham Piak, assem, assam. Tamarind paste is the pulp of the ripe pod of the tamarind. Sour taste....

This rectangular pan is easy to use for making tamago, martabak, other egg dishes, or other dishes....

Delicious Ginger candies. Definitely recommended for ginger lovers. Now with mango flavor. 31 pcs...

Stainless steel steamer with a diameter of 28 cm and is suitable for heat by hot steam for all kinds of food such as rice, vegetables, fish, bapao, dim sum snacks etc. suitable for gas, ceramics, elec...

Ground Grated Coconut 500gr Tasty and tasty ground coconut for preparing all kinds of dishes, snacks, cookies or desserts....

jahe wangi adarasa 5 sachets @ 25gr Indonesian Ginger tea of 5 pieces...

Tumbukan mortar ⌀ 20 cm Indispensable in Asian cuisine is a tumbukan / mortar. With this attachment you can grind all the herbs for all your delicious dishes. Also called mortar and pestle, Tjobek o...

Cassava Chips chilli 250gr Mirasa- Keripik Singkong - Cap payung Indonesian cassava chips with chili flavor....

flower brand gado gado peanut sauce 400gr Gado Gado sauce can be used with Indonesian gado gado dish with different types of vegetables and served with long tongue rice, steamed potatoes and boiled eg...

Fried Shallot Bawang Merah Goreng Nesia 75gr Use over your nasi goreng, noodle soup or other tasty dishes....

Extra Virgin Sesame Oil Pure Foreway 185ml 1st press of sesame oil, the best quality of sesame oil which gives extra flavor in the sesame oil for the real connoisseurs. The color of the oil is also so...

koepoe koepoe baking powder 45gr Indonesian baking powder to supplement all kinds of flour, dough, cake etc....

Indonesian chili paste, prepared from selected fresh red small rawit chili, combined with other ingredients. Suitable as a table ambal for various Asian / Indonesian dishes such as nasi goreng, fish, ...