Indonesia

Cinnamon sticks are perfect for sweet dishes, desserts, soups, and even for adding to pots and meat or fish dishes. They have a warm, licorice-like fl

The Sambal Djeroek from Koningsvogel is a fresh, but hot sambal made with Indonesian lime.

Kara Organic Virigin Coconut Oil 500ml - 16.9 fl oz Kara Organic Extra Virgin Coconut Oil is extracted exclusively from hand-picked, mature coconuts a

Saus Tomat van Dua Belibis is the Indonesian tomato ketchup that almost every restaurant or warung in Indonesia serves. It has a delicious tangy taste

Bamboo skewers / Skewer Kushi, bamboo tea pou - 9 cm - 100 pieces. To pierce your meat or vegetables, among other things. Beautiful bamboo skewers for

This safe care aromatherapy oil gives a refreshing feeling, relieves headaches, prevents itching from insect bites, good for cold symptoms, flatulence

Ketan Rice from Golden Lion is a glutinous rice with round, white rice grains. Ketan rice is prepared in Asian and Indonesian cuisine, both in savory

Kara Organic Coconut Milk is ideal for making curries, rice with coconut, desserts, puddings, ice cream, cocktails and other dishes where the delicate

Stainless steel wok trowel / frying trowel for woks, among other things. Length is 46 cm in total Wooden handle is 11 cm. The wok trowel is 10 x 8-10

Traditional wok pan / wadjan with a round bottom. Diameter of this pan is 15 inches or 38 cm. Handle with wood and iron is 21.5 cm. Wooden handle is 1

ketoembar is the Indonesian name for ground coriander seed. It is often used in Indonesian or Native American dishes. Application in soups, curries, s

This spice mix is for preparing Indonesian mi goreng or noodles with aceh style flavor from the brand Bango. Add noodles, fresh onions, garlic, possib

This tamarind is used in many Thai or Asian recipes. it is also called Makham Piak, assem, assam. Tamarind paste is the pulp of the ripe pod of the ta

Indomie Shrimp is instant noodle soup with a savory shrimp flavor. Add boiling water along with the enclosed spice mix and the noodles are ready in 3-

Authentic Indonesian bumbu - spice blend to prepare nasi goreng koenjit, yellow rice.

Kobe Bali Kitchen Vibrant Green noodles from Indonesia. air-dried noodles less fat no artificial colors no artificial flavors (without MSG) no preserv

A tjobek / mortar is indispensable in Asian cuisine. This tjobek is flat and at the edge it is higher. With this attachment you can grind all the herb

Stainless steel steamer with a diameter of 28 cm and is suitable for heat by hot steam for all kinds of food such as rice, vegetables, fish, bapao, di

Spice mix to prepare Indonesian beef dish with coconut milk.

Spice mix to prepare Indonesian black pepper beef with sauce.

Spice mix to prepare Indonesian vegetable dish with coconut milk for about 4 to 6 persons.

Can be seasoned for all kinds of dishes. The clove is the dried flower bud of the evergreen clove tree.

Unbaked spicy Emping, made from melindjo. Fry briefly in vegetable oil.

Bamboo spatula - spoon 30cm - Oriental Essentials This spoon can be used for fried rice, noodles or as a stir-fry or wok spatula.