Indonesia

Lobo Roast Red Pork Seasoning Mix is a spice mix for marinating roast pork to prepare cha siu. Known in Chinese, Surinamese, Indonesian or Thai cuisin

Krupuk Udang Sidoarjo is an Indonesian unfried shrimp prawn cracker with authentic Indonesian taste. Fry briefly in hot vegetable oil.

Unique and authentic sweet Indonesian ketjap / kecap. This soy sauce is made with black soybeans and the sauce is also thicker, making the taste diffe

Balm Gosok Balpirik Ekstra Kuat (strong) massage balm that is used for overloaded muscles and tired muscles. For the care of heavily stressed and brui

Preserved Dutch Butter, mentega, mantikilya or Wijsman butter with a unique taste can be used for preparing cookies, pies, desserts, dishes, cakes & b

Jamu Godog Sehat Kuat, a traditional herbal drink / tea with healthy nutrients. It is traditionally drunk in Indonesia for health and type of healing

Koepoe Koepoe Pandan Aroma / Flavoring. Pandan is well-known flavor in Asia in various desserts or cakes such as sponge cake or spekkoek, kue lapis. P

sambal terasi Indonesian chili paste, prepared from selected fresh chili, combined with high-quality shrimp paste and other ingredients. Suitable as a

Ketjap Manis A - Kentel No.1 - Indonesian Sweet soy sauce is for coloring and flavoring dishes such as fried rice, noodles and chicken soy sauce, and

Finna Emping Belinjo Emping is an Indonesian chips simular to krupuk crackers, but it is made from ripe, peeled melinjo nuts. Before it can be eate,

Indonesia Boemboe Lemper No. 21 | 100 gram spicemix Boemboe herbal blends of Indonesia brand allow you to combine your dish with the finest flavors.

Ready-made spring roll spice mix to flavor your spring roll / spring roll filling or other Asian snack filling.

Salonpas Gel is intended for the treatment of sensitive areas due to, for example, strain or muscle pain. Also consider a tired neck, back pain, bruis

Authentic peanut sauce from Indonesia. Karangsari Sambal Pecel Tidak Pedas is a tasty mild peanut sauce for Pecel/Petjel (Indonesian mixed cooked vege

Koepoe Koepoe Ovalett is an emulsifier, an ingredient to soften the texture of the cake and make the dough more unified. It is suitable for baking the

unbaked prawn crackers kentang manis pedas. spicy sweet prawn crackers.

Preserved Dutch Butter, mentega, mantikilya or Wijsman butter with a unique taste can be used for preparing cookies, pies, desserts, dishes, cakes & b

Kara UHT coconut cream is ideal for making curries, rice with coconut, desserts, puddings, ice cream, cocktails and other dishes where the delicate co

Jong a Kiem Tjauw Min (Vegetarian) Freshly prepared and contains no preservatives. Produced in Suriname.

Prawn crackers Udang 250g. Unfried shrimp prawn crackers with Asli Sidorojo variant. Fry briefly in hot vegetable oil. The unbaked prawn crackers will

Ketjap Kaki Tiga - Medja is an Indonesian Sweet Ketjap for coloring and flavoring dishes such as fried rice, noodles and chicken soy sauce, and also a

Gula Djawa is the name for palm sugar, which is extracted in Java. The sugar has a light caramel taste, but is less sweet than our granulated sugar. T

Mix dawet / cendol powder, makes it easy for you to create your own ice cream or drink dawet or tjendol. Dawet/tjendol is usually served with coconut

This rice cooker is easy to cook your rice in the microwave. The rice cooker consists of a bowl with a lockable lid, a tray that fits in the bowl itse