India

Djinten is the Indonesian name for ground cumin seed or jeera. It is often used in Indonesian or Native American dishes.

A mix of salt, herbs and spices specially formulated to bring extra flavor to meat, poultry and fish dishes. The packaging has zip lock. Handy to recl

Asafoetida or hing is an indispensable part of Indian cuisine, especially in curries and dals. It is a latex gum extracted from several species of a p

Ground Grated Coconut 500gr Tasty and tasty ground coconut for preparing all kinds of dishes, snacks, cookies or desserts.

TRS Green Mung Beans 500gr It is used for sweet dishes, sweet soups, drinks, desserts and ready made snacks. You can sprout the green mung beans as ta

TRS Garam Masala 400gr (14oz) Aromatic Spice blend, a mix of tasty Indian spices

TRS Methi Fenugreek Seeds 100gr (3.5oz) Fenugreek

TRS Hot Madras Curry Powder 400gr (14oz) Hot madras Curry powder

TRS Moti Elaichi Large Cardamom 50gr Large cardamom

Shan Karahi Mix helps you prepare delicious and delicious traditional Karahi for a perfect meal experience.

Yellow peas are ripe green peas. In this case, the freshly ground peas. Is much in the Surinamese kitchen used as a soup, in moksie-alesie, or roti.

Bhuna spice paste mix of aromatic herbs, coriander, tomato and cumin for a beautifully balanced Bhuna dish.

Our authentic blend of aromatic herbs, ginger, tamarind and garlic for a beautifully balanced tandoori dish.

Blend of aromatic herbs, coriander, pepper and ginger for a deliciously balanced Kashmiri Masala dish.

Korma is a wonderfully mild curry and is one of our most popular. Well known in Mughlai cuisine. A delicate blend of coconut with authentic spices mak

This spicy curry paste combines the spices of cumin, coriander, turmeric and pepper (lots!), A tomato with flavor, and is really versatile when you ad

Soy chunks medium large are made from a kind of puffed and dried soy protein. It is suitable for a good plant-based meat substitute.

basmati golden sella is a beautiful basmati rice with long loose grains and a very pleasant aroma. It is boiled into its membrane. It provides improve

Shan Shami Kabab Mix has the blend of rich and aromatic spices that help you prepare the traditional Shami Kababs.

Eston Lentils are small green lentils, with a diameter of 3-4 millimeters. The fleece is dark green/brown in color. The taste of the Eston lins is fai

djahe is the Indonesian name for ground ginger. ingwer. It is often used in Indonesian, Chinese or Native American dishes. Application in both sweet a

A blend of salt, herbs and spices specially formulated to enhance the flavor of chicken and other poultry.

rajah coarse black pepper 100g; 100% pure. is made from ripe berries of the piper nigrum vine that have been sun-dried to impart a pungent aroma and a

trs rose water 190ml Rose water has a sweet taste and is used in Middle Eastern or Indian cuisine. It is also used for savory or sweet dishes or desse