India

A fresh tasting blend of chopped green chilies, ginger and traditional herbs. Chilli Pickle is a fresh tasting blend of chopped green chilies, aromati

TRS Hot Madras Curry Powder 400gr (14oz) Hot madras Curry powder

Bara Mix 250g H. Nandan Surinami is to prepare your own bara. Just add water and vegetable oil.

Basmati Rice Extra Long Excel from India Gate premium quality rice that adds flavor to any meal. It is perfect for those who like to eat rice every da

You can prepare delicious butter chicken with Butter Chicken Curry Paste from Swad.

Cumin ground / jinten / jeera is used in various dishes such as curries, curry dishes. It is used in Indian and Indonesian cuisine.

djahe is the Indonesian name for ground ginger. ingwer. It is often used in Indonesian, Chinese or Native American dishes. Application in both sweet a

Asafoetida or hing is an indispensable part of Indian cuisine, especially in curries and dals. It is a latex gum extracted from several species of a p

This concentrated coconut cream is processed in a santen block. It is a versatile alternative to ground coconut and gives a smoother result. This coco

Gari is a coarse Cassava flour. It is often prepared in African or Indian cuisine. Gari is made by drying and grating cassava flour. By mixing this wi

TRS Tandoori Masala 400gr Barbecue Spice Blend, Indian barbecue spices

This blend of rich spices and flavors, Shan Tandoori Masala Mix will help you recreate the traditional barbecue experience at home.

Mild Curry Paste Our authentic blend of aromatic herbs, coriander, paprika and ginger for a perfectly balanced Mild Curry dish.

Heera Egg Yellow Food Colouring Powder is a yellow food colouring powder for all kinds of applications, cakes, dishes etc.

birds eye chilli 50g Heera are peppers. It is called Thai peppers and are widely used to add spice to the cuisine of Southeast Asia. The powerful pepp

Incense Burner Wood Length 25cm is holder

Shan Shami Kabab Mix has the blend of rich and aromatic spices that help you prepare the traditional Shami Kababs.

Koenjit Haldi / Turmeric / Koenjit is ground spice that is used in various Asian cuisines, including curry, dishes, ect. It is also used to color dish

Asafoetida or hing is an indispensable part of Indian cuisine, especially in curries and dals. It is a latex gum extracted from several species of a p

Coconut oil can be used to spread on toast, pancakes, and waffles when it is at room temperature. Once heated, it can be used as a substitute for othe

Can be seasoned for all kinds of dishes. The clove is the dried flower bud of the evergreen clove tree.

black pepper whole grain is 1 most popular spice. You can use the pepper mill yourself. Delicious fresh black pepper on your dishes.

Gari is a coarse Cassava flour. It is often prepared in African or Indian cuisine. Gari is made by drying and grating cassava flour. By mixing this wi

TRS Methi Fenugreek Seeds 100gr (3.5oz) Fenugreek