China

steamer paper 6 inch is 15.2 cm is useful for steaming cake, buns, dimsum, dumplings, snacks etc. It is made of silicone coated paper, non-stick, heat

Lays Potato Chip Sichuan Pepper Crispy Pork is a unique flavor with Chinese spicy peppers & crispy pork.

Taro Cream Wafers I-Mei are crispy waffles with taro flavor

Mochi is a sweet snack, steamed rice cakes with a delicious creamy taro filling. A kind of petit-four or daifuku Japanese or Taiwanese dessert.

Jade Bridge mushroom soy sauce is Mushroom soy sauce is a special type of flavoured dark soy with the extract of mushrooms. Perfect for stir-fries, ri

Spicy Bean Sauce - Ma Po Sauce Lee Kum Kee is specially prepared to make tasty Sichuan cooking quick and easy. Just add tofu and green onion for the d

The Oreo Birthday Cake Sandwich is the classic Oreo cookie everyone loves, but with a festive twist. The sweet creme filling has a birthday cake flavo

Popping Boba from O's Bubble are delicious ready-made popping boba with strawberry and peach flavor.

With O's Bubble Instant Marbling Boba Kit you can make boba for 4 glasses within 1 minute. Each box contains everything you need, including 4 packets

Garlic flakes are dried garlic in flaked slices. Delicious topping with various dishes.

Trs Black Pepper Powder 400gr black pepper powder/ground

Ma Po tofu sauce from LKK is a ready-to-use sauce to prepare a tofu or tofu (soy block) dish. The taste is spicy and spicy due to Sichuan peppers, soy

Teriyaki sauce goes with meat and poultry, but also with fish and almost all kinds of vegetables. Usually it is also used as a seasoning, marinade or

This mochi is deliciously filled with the original bubble milk tea boba flavour. There's even a bobba in the mochi. Mochi is a steamed sweet rice cake

lychee in light syrup as a fruit snack, cocktails, eating together with ice cream ect.

This mochi is deliciously filled with cream and sweetened azuki red beans. Mochi is a steamed sweet rice cakes, Daifuku Japanese, a kind of petit-four

Tasty Japanese Gyoza or Dumpling sauce for Japanese or Korean gyoza or dumplings. Mild sourness of soy sauce based sauce, richness of sesame oil and s

fermented soybean sauce for flavoring dishes. It has a salty taste. It is also called taotjo.

Non stick Dough Press Form Small 12.5 cm Wide x 12 cm length Presse A Pastry anti-adhesive; making pies, samosas, chinese dumplings, dim sum, ravioli

Nice hot hot / fondue sauce to dip your meat or vegetables out of the hot pot. The spicy sauce is made from sesame, peanut, Sichuan pepper and other t

Chinese ginger syrup ambition 300ml Ginger syrup gives a sweet taste to dishes or desserts and is delicious in sauces and Asian salad dressings. It is

Pokka Oolong Tea, 500ml Oolong tea without sugar. Really brewed from oolong tea leaves.

Colored tapioca pearls, to prepare bobba bubble tea. You can prepare it at home as Bubble Milk Tea, Bubble Tea and Thai Iced Tea.

lobo mix for pork marinade 400g spices to make char siu pork / babi pangang. red roast pork herbs