Collection

Sweet-salt Surinamese marinade. Use this flavorful sauce to marinate meat, poultry or fish, 10 to 15 minutes before cooking, stewing or roasting.

Orgeade Syrup 1 liter. Made from real pure almonds. Ingredients: Almonds, water and sugar. Surinamese tropical almond drink. You can mix it with water

Give your Japanese cuisine an authentic taste with this bottle of traditional mirin rice wine. An essential ingredient in teriyaki, yakitori and other

Flowerbrand ketjap marinade is a ready-to-use marinade that gives meat, poultry or fish a delicious flavour in a short time (at least 30 minutes).

Longlife Saimin Japanese noodle with chicken flavor. Produces in Japan.

Crisco is a vegetable All-vegetable shortening that is used for cookies, cake, frosting, biscuits, frying and baking. You can use it instead of butter

Ratu Culinary Artisan Gado Gado Sauce 200 grams Authentic Indonesian gado gado peanut sauce. Gado-gado is a popular Indonesian vegetable dish

Ratu Culinary Lotek Sauce. Authentic Indonesian Peanut Sauce. Lotek is the West Javanese variant of gado-gado. It is a salad of fresh raw or blanched

Indonesia Boemboe Sambal Goreng spice mix Nr. 10 | 100 grams of Boemboe spice blends from the Indonesia brand give you the opportunity to combine your

Jola rose essence 50ml coloring gives a rose color to your treats.

Surinamese roti mix is a spicy stuffed dough that is rolled out in a hot place and then baked. Delicious and easy to make yourself. Roti is suitable w

Pineapple essence 50 ml from JO-LA Aroma uses 10 to 20 ml of aroma for 1 liter of pastry, pudding, syrup or lemonade.

Fioretto corn flour is made from yellow corn and is ground very finely. Ideally suited for the preparation of rice and corn pasta, for breading meat a

Zena - Sun Dried Red Hibiscus Flower 125gr Healthy natural thee - lower the bloodpressure

Sesame Oil 250ml Mee Chun - Flavor - Seasoning oil

Traditional wok / wadjan with a flat bottom. Diameter of this pan is 14 inches or 35 cm. Handle with wood and iron is 21.5 cm. Wooden handle is 13.5 c

Samyang's Tangle Bulgogi Alfreda Tangluccine is savory and sweet flavors of pasta. This innovative dish combines the rich and creamy goodness of Alfre

The thin layers of milk chocolate folded around each other ensure that the Cadbury Flake Milk Chocolate is deliciously crispy and flaky. A delicious s

Cap Ibu Bumbu Soto Ayam is Indonesian spice blend to prepare Indonesian authentic soto soup with chicken.

Roedjak Petis sauce can be poured over fruits, among other things. it is soy sauce with petis udang flavor. Jeroedjak sauce can also be used for meat,

krupuk udang 5x7 cm baland 500g unbaked quality krupuk authentic taste from Indonesia. fry briefly in vegetable oil.

bamboo steamerTraditional steam method with 2 steam trays and 1 lid. 15 cm dia for steaming dim sum, dishes, fish or other dishes.

VDS Red Hominy Maize are red coarsely ground hominy (broken corn kernels) are made by drying plata corn and then soaking it in a solution of lye or sl

Rice flour is used to make all kinds of pastries, porridge, dough sheets and noodles, such as dim sum snacks, rice sheets, rice balls and much more.