Bamboo soto betawi

Soto Betawi is usually prepared with beef, which is cooked with aromatic herbs such as lemongrass and Indonesian bay leaves, and flavored with galangal, garlic and shallots, and finally a combination of coconut milk is often added to make the soup creamy. The soup is usually served in a bowl, garnished with some crispy fried shallots, and eaten with a plate of rice.