asian home gourmet - Pad Thai Noodles 50g

Use wide rice noodles with this spice mix for the great taste!

Ingredients: Sugar, soybean oil, fish sauce (anchovy extract, salt, sugar), garlic, sugared radish (radish, sugar), paprika, tamarind, salt, vinegar, acidity regulator E330.

Allergens: contains soy, fish.

Recipe Pad Thai noodles

Ingredients for 4 people:

1 packet of spice paste for Pad Thai noodles
3 tbsp vegetable oil
250 g peeled shrimps
1 egg, beaten
120 g dried rice vermicelli (cooked according to package instructions)
50 g fresh bean sprouts
2 tbsp peanuts
lemon pieces and chives or spring onions, in 2.5 cm pieces for garnish
fish sauce and a little sugar to taste
Preparation :

Heat the oil in a pan. Add the shrimps, stir fry for 1 min. Add the egg and stir fry for another minute.
Add the noodles, pasta and bean sprouts and stir fry for another 3 minutes.
Add peanuts. Garnish and serve hot.